Country Pub & Restaurant
Seasonal Classics
Bedfordshire Bangers £8.75
Handmade Sausages served on a bed of mash potato with onion gravy and peas
Hunters Chicken £8.50
A whole chicken breast wrapped with bacon topped with mature cheddar and drizzled with BBQ sauce served with chips
Classic Fish Pie £8.95
Atraditional fish pie made with cod,salmon and prawns in a creamy white wine sauce topped with mash potato and baked in the oven . Served with new potatoes and vegetables.
Lamb Shank £12.95
A lamb shank in Redcurrant and Rosemary sauce served on a bed of mash with a selection of vegetables.
10oz Mature Rump Steak £12.95
Grilled and served with chunky chips,grilled tomatoes,mushrooms and peas.
Gourmet Vegetable Burger £8.25
A gourmet burger packed with vegetables served in a floured bun with lettuce and tomato garnished with chunky chips and salsa
11am – 3pm
(Food Served 12pm – 2.30pm)
Closed 3pm – 5.30pm
5.30pm – 12am(Food Served 6pm – 9pm)
Sunday
12pm - 10.30pm
(All day Sunday lunch 2 courses £10 Served 12pm–8pm)